The 2018 Clara Florio Memorial Lecture will take place on May 8th, Tuesday of 3rd Week, Trinity Term 2018. Titled ‘Italian Renaissance Food and its Representation in Britain and Italy’, the lecture will be given by Professor Diego Zancani and followed by a drinks reception.
To learn about the meaning of food in Early Modern Italy and Britain (lasagne! tagliatelli! pizza!), come to the Main Hall of the Taylor Institution from 5 o’clock. Joining the evening will be a delegation from the University of Padua and the Comune, celebrating a unique collaboration and possible twinning of cities and universities.
For further details about the event, please, follow this link. This event is free and open to all.