The 2018 Clara Florio Memorial Lecture will take place on May 8th, Tuesday of 3^rd Week, Trinity Term 2018. Titled ‘Italian Renaissance Food and its Representation in Britain and Italy’, the lecture will be given by Professor Diego Zancani and followed by a drinks reception.

To learn about the meaning of food in Early Modern Italy and Britain (lasagne! tagliatelli! pizza!), come to the Main Hall of the Taylor Institution from 5 o’clock. Joining the evening will be a delegation from the University of Padua and the Comune, celebrating a unique collaboration and possible twinning of cities and universities.

For further details about the event, please, follow this link. This event is free and open to all.